What about oils?

[*crikey*mate*]

Do you use different oils for different things?

Generally i use Olive Oil - can't say I've ever bothered to find out the difference between cold pressed, extra virgin ior just the regular stuff?

I buy in 20 litre drums so just get the "regular stuff"

deep fry in canola oil though\\

so what olive oil is better do youn think?

and i use flaxseed oil for my stuff - just cos i was told to by the MP dude - but????

[*pepe]

didn't you already do this a couple of months ago?

[joz*garage]

Do you use different oils for different things?

yes usually i'll use motor oils for machines and kitchen oils for cooking

[*crikey*mate*]

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@*pepe wrote:

didn't you already do this a couple of months ago?

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maybe, but i forgetvb- maybe im menopausal

[the_great_she_elephant]

Oils ain't oils, Sol.

https://www.youtube.com/watch?v=qQGWsV7uUPw

[j*oono]

Yes I do and I could have swarn I already answered this question.  I use peanut oil for asian foods, extra virgin olive oil for dressings and the cheap oliveoil for every day cooking such as spaggi bol or bacon and eggs on a Sunday morning.  

Sunday 😄  Better get to bed.  A big fry up in the morning.

[mugssy65]

How long does 20ltr of oil last you? I wouldn't use that in a year!
And yes J*oono I remember you answering this coz I said I use sesame oil in Asian cooking.

[*crikey*mate*]

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@mugssy65 wrote:
How long does 20ltr of oil last you? I wouldn't use that in a year!
And yes J*oono I remember you answering this coz I said I use sesame oil in Asian cooking.

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I just get it from work, I buy it in drums for the shop - we go through 4 a week - maybe more cos the broaster and deep fryers take 20 litres each

[*crikey*mate*]

I use sesame oil etc in asian cooking - just meaning every day stuff

[amber-eyed-girl]

Joz, simple, but effective 🙂

a lightly flavoured, first press olive oil does for most kitchen use