What's for Dinner?

[the*scarlet*pimpernel]

I'm hungry but I don't know what to make.

What are you all having?

[j*oono]

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@the*scarlet*pimpernel wrote:

darn. I love apple pie. Oh well, dried apricots rolled in 100's and 1000's for me

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You'll have to dip the apricots in melted chocolate for the 100's and 1000's to stick 😄

[the*scarlet*pimpernel]

that is so NOT funny        

*sob*

[the*scarlet*pimpernel]

I was going to have eggs on toast for tea, but I think they've gone bad

[katydidthat]

Pimpy, you know you can test if the eggs have gone bad by placing them in a large glass of water? If they sink, they're fine, if they float, throw them out.

We had roast pork today with veges ...

TOMORROW I'm planning on a great big enormous gigantic salad. YUMMO.

[lurker172602]

Pasta bake made with (home) smoked fish and all sorts of other yummy stuff in it. All prepared and ready to pop into the oven

[soulart2]

I'm feeling too tired to bother with much, so it's a ham, cheese and salad wrap for me.......maybe a corona, too but I don't have a lime so it won't be the same.

[debra9275]

I am the feeling the same tonight Soul, for us it will be Jarlsburgh cheese and salad with turkish bread

[ten*teeny*tiny*toes]

I've made savoury mince. Well a cottage pie. It's in the oven now and is perfect Friday night fork food.
Smells gooood.

[katydidthat]

4T ... how did you make it?

I brown the mince with onions, maybe tomatoes, and/or mushrooms and flavourings like Worcestershire sauce and garlic, while I cook the potatoes. Then I put the mince in a casserole dish, mash the potatoes with butter, and put them on top, and then put the dish in the oven until the top is browned.

[gipps.st]

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@bushies.girl wrote:

Left over take away from lunch, high in calories, high in fat, but hey ......  oh and followed by apple pie and vanilla ice cream, more fat, more calories lol

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Sounds or sounded (!) delicious.  

Tonight:

For entree, I had parmesan-crusted sole

For main, I had BBQ ribs - (so good...)

And for dessert I had Creme Brulee.

Good thing I had vegies for lunch and went for a jog today...I'm knackered! 🙂