Calamari Steaks

grandmoon
Community Member

on ‎18-07-2013 07:25 PM

I have been given some calamari steaks and I am looking for recipes to use them.

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patchoo78
Community Member

‎18-07-2013 07:27 PM - edited ‎18-07-2013 07:29 PM

http://www.food.com/recipe/calamari-steaks-81489

 

http://www.epicurious.com/recipes/food/views/Lemon-Caper-Calamari-Steaks-with-Broccolini-236020

 

http://gourmet.lovetoknow.com/How_to_Cook_Calamari_Steaks

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You keep using that word, I do not think it means what you think it means
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lady*em
Community Member
In response to shinynewid

on ‎18-07-2013 08:31 PM

I'd probably slice them into strips. Calamari is so touchy to cook anyway. You don't want to end up with something you could easily craft into crocs.

If you soak the slices in milk mixed with garlic for a while, it tenderises and adds subtle flavour. Then crumb if you wish, and flash fry.
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grandmoon
Community Member
In response to lady*em

on ‎19-07-2013 09:53 AM

Thanks for the recipes they should help me.

 

They are better than a friends suggestion that I should use them as fish bait.

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the_hawk*
Community Member
In response to grandmoon

‎19-07-2013 09:59 AM - edited ‎19-07-2013 10:00 AM

We always had trouble getting them cooked right until someone said the best way is to crunb them, fry until crumbs turn golden colour and thats it.

 

PS thats cut into rings for the body and strips for the flaps

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