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@kopenhagen5 wrote:

Looks like it could be marzipan?

 

Did you make them? If so WOW ! 

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The white heart is white chocolate dusted with red icing sugar, similar to the gold dust or the cocoa powder used on the other one. - It's hollow casing, not solid.

Thanks, but most of the chocolate work is done using molds, apart from the macaroons and the decoration, the curved bridge is the only complete free form chocolate there

Well it's couveture, so that was tempered by hand as I don't have a conching machine

Looks like the mods have combined the chocolate threads, so wrong really

I think I have a block of dark chocolate in the pantry. Now I have to go and break it open.

Erica

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@lionrose.7 wrote:

Looks like the mods have combined the chocolate threads, so wrong really

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?? really? I was thinking I was in the twilight zone............

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@*pepe wrote:

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@just*duff wrote:

My favourite is Turkish Delight. lol.

 

 

 

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have you tried the turkish delight icecream?

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I love all those ice creams...especially the mars bar ones and the snickers Yummo!!

merging threads was a dumb idea - they were different - crikey's was showcasing her specialty handmade chocolate creations and the other was talking about chocolate preferences.

if the mods itchy fingers just simply had to do something then changing the title of one thread would have made more sense.

It's a bit like combining a flashy restaurant with a street vendor............