@spotweldersfriend wrote:
Don't mention grapes.I've just grafted over 12,000 of them in the Hunter:-( Peel me a mango instead:-)
I've just made a batch of mango sorbet (I was born in Rockhampton and was shattered to find, when I moved to Brisbane, that not everyone had a couple of trees growing mangoes the size of rockmelons in the backyard), and champagne sorbet - a scoopful of each in a bowl, enjoyed with a glass of champagne on a warm day, is most refresshing I find.
Marina.
