@lobs211 wrote:
I came here to see whats crackin but there isnt many threads I want to comment on - very serious business here!
So I start my own dumb question thread - which I probly be the only one asking - ha ha
But I wanna know: When you buy a roast chicken from the supermarket and theres some left - when do you put it in the fridge? When its still hot or do you leave it out to cool down or what?
And yes I am serious.............
Mine is always cold by the time it's ready to store.
My question is about rinsing milk jugs.
If you rinse a cold milk jug in cold water so the milk fat doesn't stick what do you rinse a hot milk jug in?
