There's a neat article in the national geographic about cassowarys! Strange birds, those. Live in the northern part of Australia and parts of New Guinea. There's a picture in there of them eating a weird blue fruit called a Guandong.
Please, what is it? What does it taste like? Do you folks eat them? I really need something different - sick and tired of pinapples. Kiwi fruit are ok. Coming up next - barbecued cassuary.... (just kidding!)
