on โ05-10-2013 04:36 PM
And if you like them cooked, how do you cook them?
on โ06-10-2013 11:37 AM
Sunny side up and well cooked ...
on โ06-10-2013 12:26 PM
with bacon, jarslberg cheese and sweet chilli sauce on a crusty italian roll.
Matter of fact, exactly what I am about to have for lunch
on โ06-10-2013 01:44 PM
any way they can be cooked, i loved eggs but my fav are egg sandwiches or poached on toast with a dab of hollandaise sauce
on โ07-10-2013 09:22 AM
Sunnyside down. I dont like the yolk to be too runny. I actually have an egg for brekky every day. And I dont eat caged eggs.
on โ07-10-2013 10:43 AM
I love eggs whatever way they are cooked
My tip when frying eggs is to put a saucepan lid over it for the last bit of cooking (less than a minute) so that you manage to cook that goozy clear bit that surrounds the yolk. I hate it when that bit isn't cooked. The yolk will have a white skin over the top but it's still nice and runny.
MMMMmmm..... egg.
on โ07-10-2013 10:58 AM
Poached egg on Vegemite toast. Its a taste sensation!