on 19-12-2013 09:51 AM
We already know our crippling cheese addiction was contributing to growing brie belly but now we'll have to add diminished brain function to the list of side effects as well.
Researchers in Australia believe they've found a link between diets high in sugar and fat and a decline in cognitive abilities. After placing rats on a steady diet of McRibs and milkshakes—or whatever the lab study equivalent might be—they noticed that within just six days the critters suffered from impaired memory.
"Poor diet was associated with a cognitive decline that happened very quickly," lead researcher Margaret Morris told the Australian Broadcasting Corporation. "We were surprised at how fast it was." The scientists noticed inflammation in the hippocampus, the section of the brain related to memory formation and storage. Within six days, the animals "performed less well on a spatial memory task," which indicated that the inflammation was "probably highly relevant for the cognitive decline," according to Morris. This doesn't bold well for the once-a-week cheesesteak diet.
Similar effects have been observed in humans including a loss of executive function, including delayed reaction time, after just five days of eating junky foods.
This could have serious implications, especially as humans age and other factors contribute to memory loss and general cognitive decline.
Further studies are needed to determine if improving one's diet to a so-called "optimal diet" can result in memory improvements. That's if you can manage to quitting your french fry diet at all.
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I wondered what they meant by "brie belly" as I love a bit brie and camembert, also blue vein, so I googled it, but found only a disgusting reference to it which I've already forgotten.
on 19-12-2013 09:55 AM
The way things are going we wont be able to eat anything at all for all the sicknesses food causes.
on 19-12-2013 10:01 AM
I googled "brie belly" and the top results were for belly button brie. OMG, Talk about ewwww....
A couple of days ago, i consumed my first cheese after needing to be cheese-free for 8 weeks and I swear that blue vein cheese never tasted so good.
on 19-12-2013 10:06 AM
on 19-12-2013 10:14 AM
@bluecat*dancing wrote:I googled "brie belly" and the top results were for belly button brie. OMG, Talk about ewwww....
A couple of days ago, i consumed my first cheese after needing to be cheese-free for 8 weeks and I swear that blue vein cheese never tasted so good.
I googled "brie belly" and the top results were for belly button brie. OMG, Talk about ewwww....
I know! Are people for real?
That'd put you of brie forever. Sheesh.
on 19-12-2013 10:17 AM
@bluecat*dancing wrote:
If your diet is usually based on healthy, fresh food then I don't see what the problem is with having the occasional junk food.
From what I've seen, a lot of ppl have it the other way round. A diet based on junk food and the occasional healthy, fresh food.
on 19-12-2013 10:29 AM
The animals in the test, performed less well on a spatial memory task.................
What animals were being tested?........awesome article.............
on 19-12-2013 10:45 AM
Medical researchers are now discovering the reason for the obesity epidemic.
The low fat fad. 40 years ago one man decided low fat was the cure all for heart disease etc. Manufacturers jumped on the wagon (greed) and started producing processed foods marketed as low fat. However, once you take natural fats out of food it tastes bland so they add sugar. If you compare a low fat yogurt to a full fat yogurt you'll see what I mean. Or you can choose a yogurt with artificial sweeteners which, btw, activates your sweet tooth and can cause all kinds of problems.
When you are eating low fat, you tend to want to fill up on carbs. Slow release carbs, you think are healthy, like brown rice. But carbs are carbs. Un-used carbs turn to glucose which stores as fat. Eating carbs makes you crave more carbs.
Now medical researchers are discovering Atkins was correct. No, he did not die overweight or from heart disease.
Low carbs high fat (LCHF) can help many diseases:
http://www.ketogenic-diet-resource.com/
I've been on the LCHF diet for 8 months now. 8 months ago my Rheumatoid Arthritis blood level test was one of the highest my doctor had seen and I have Fibromyalgia. My Fasting Blood Sugar level was high enough to be considered diabetic.
I've lost 16kg all without feeling hungry. My blood sugar level is considered normal now and amazingly I have no more pain most days. My RA and Fibro pain is about 95% gone. I wasn't expecting the LCHF diet to cure RA and F. But I noticed a decrease in pain only a few weeks into the diet. RA and Fibro are inflammatory diseases. Eating low carb and no sugar reduces the inflammation.
on 19-12-2013 10:46 AM
@siggie-reported-by-alarmists wrote:The animals in the test, performed less well on a spatial memory task.................
What animals were being tested?........awesome article.............
in the article it says rats.
"awesome" might be a bit overstated
on 19-12-2013 10:51 AM
The Swedes have only recently announced:
http://www.foodproductdesign.com/news/2013/10/sweden-recommends-low-carb-high-fat-diet-to-comba.aspx