on 02-07-2014 10:24 AM
on 02-07-2014 10:25 AM
02-07-2014 10:31 AM - edited 02-07-2014 10:32 AM
I have an antique one, but I don't use it.
we're really impressive, we use the salt and pepper containers they came in
on 02-07-2014 10:34 AM
oh me too - the containers are really durable and just wipe clean so easily.
i call them plastiqueware - cos I'm fancy 'n' stuff.
on 02-07-2014 10:34 AM
on 02-07-2014 10:38 AM
on 02-07-2014 10:40 AM
how about a ladle - or a slotted spoon?
on 02-07-2014 10:42 AM
on 02-07-2014 10:45 AM
A thread about the most obscure kitchen implement would be good.
on 02-07-2014 10:57 AM
I have a seven piece cruet set. It is silver plated and needs a bit of a polish.
I bring it out for very special little people or those with small appetites. It is only about 2cm high.
This is my slotted spoon set