'Twas the day after Christmas................

[the_bob_delusion]

Let's assess the damage..................

Feel Free to share. 

[acacia_pycnantha]

By the way, you're talking to someone who had to iron a shirt for work every single day (almost) for the last 35 years. 😉

[azureline**]

I have had to iron a shirt a day plus more, for my OH for 40 years............ not to mention the school shirts etc for the many children we share..

[acacia_pycnantha]

Ok, you got me there. My wife once ironed my work shirt for me but I didn't feel right about that. A matter of conscience, I suppose.

[amber-eyed-girl]

"i believe ya ima
mum says she uses special smoked pork pieces cooked with it
ive forgotten what its called already, lol"

Kaiserfleisch?

Speck?

[imastawka]

---

@amber-eyed-girl wrote:
"i believe ya ima
mum says she uses special smoked pork pieces cooked with it
ive forgotten what its called already, lol"

Kaiserfleisch?

Speck?

---

That would be the Hungarian version, I'm guessing.  I just use

beef mince,  but brown them with diced pork skin (crackling) before

putting them in the oven