on 23-05-2014 09:56 AM
I love this weather cold and raining, as long as we don't get too much of it.
Soup will definitely be on the menu tonight. I go through stages with soup, am back into the smooth version, unless
it is a barley and veg soup then I like it straight up not blended.
There is nothing like the aroma of a pot of soup on the stove. I think it will be barley and veg tonight a personal favourite.
How do you like your soup?
on 23-05-2014 10:08 PM
@trish7025 wrote:How do you like your soup ?
In a bowl....
and i prefer mine served with a smile
on 23-05-2014 11:49 PM
I think we'll be purchasing the stainless steel version for our friend tomorrow, and taking some veges to give as well, never know, we might get to do a demonstration, yum! ....
on 24-05-2014 12:06 AM
Andy Warhol hated soup...allegedly.
on 24-05-2014 12:09 AM
He sure could paint the cans though...
on 24-05-2014 12:34 AM
Are they easy to clean?
Yes they are, you can't dunk them in water of course but I have no problem cleaning it and don't think the others have either, leastways I haven't heard any complaints.
on 24-05-2014 01:27 AM
to OP
Homemade, not too salty, hot and wet
on 24-05-2014 08:54 AM
Hint for making soup (circa 1900):
Keep poured-off water from the cooking of veges for the whole week in a jug, use it for your weekend soupmaking.
DEB
on 24-05-2014 12:35 PM
@lloydslights wrote:Hint for making soup (circa 1900):
Keep poured-off water from the cooking of veges for the whole week in a jug, use it for your weekend soupmaking.
DEB
And they didn't have fridges. Must have had cast iron stomachs
on 24-05-2014 01:02 PM
They also had Typhoid Mary.
on 24-05-2014 01:06 PM