Whats everyone having for dinner?
Cant be too bothered here..might add a sprinkle of cinnamon sugar on top of the butter..
and a cup of tea..
I think I will too, it looks like a simple one.
May even add some sliced lemons in the syrup for a Peach/lemon ice tea.
The pasta was fabulous tonight, thank you for the recipe Kopes, a great success xx
That was quick, glad you liked it. (I often use this with spinach fettucini)
I usually like to simplify dishes and use mostly natural ingredients.
Then you can add your own little ideas.
Lightly cooking the cream up first with some Blue Cheese and instead of ham, add small pieces of chicken.
So it's a Blue cheese chicken n mushroom pasta. 
Will try that out next weekend Kopes ... probably not with blue cheese though, that's really an acquired taste and not something I could ever get a grip on ... blerk!
Tonight I marinated some sliced chicken breast and panfried with the marinade.
Served with coleslaw and panfried sliced potato with onion.
Marinade - Some low salt soy, some hoisin, white wine, sesame oil and cracked pepper. (add a little sugar if too salty)
Tomorrow is sister's birthday so i have arranged sushi and teriyaki chicken. Sis is doing Japanese style eggplant and something else, can't remember. Must remember to bring some Japanese sake.
I had a feelin, but then.........I was surprised.Special for you stawks, the view when we had dinner tonight.
I thought I could upload a video but appears it needs to be on youtube first.
Celebrating St Martins feast tonight with a roast duck.
On the side, potatoes with sour cream n chives and red cabbage with apple, cloves, cinnamon and a little red current jelly.
