on 28-11-2014 01:42 AM
(contemplating a grand angus meal)
jimmy you mean to say their angus bergers aren't real meat?!
:devastated:
on 28-11-2014 07:12 AM
on 28-11-2014 07:17 AM
on 28-11-2014 07:21 AM
Talking of Maccas drinks, try the Mango drink - I think it is like a frozen smoothie or something.
Awesome taste.
on 28-11-2014 09:34 AM
@wilk1149 wrote:
Food safety standards require burgers to be cooked. As the meat is ground the pathogens that cause food poisoning are inserted into the middle of the patty. It is all well and good to kill yourself at home with a medium rare burger but no food place wants their customers to die they tend not to come back and buy more
I did know that. A few months ago they were advertizing that fact. Maybe too much contaminated meat already hit the shelves to have it recalled? But if they must cook it well why do they bother asking each time? I'm always tempted to ask, but don't want to ruffle the feathers of anyone cooking my food.
I really like it medium well, but get it well over done....cooked till there isn't any pink. I started asking for it medium rare...no difference. Cooked till it pretty dry.
I liked your info on the potato thread. The things I learn here, and I do soak it in. I plan on making extreme changes in my diet. I think my downfall is processed foods, bread, and soda. I'm a healthy 210 pounds, but as I get older I can see changes. I'm buying a scale to see how much weight I lose by just cutting out soda....and then running other experiments. Still considered thin, so I'll need to offset the weight loss by eating better foods and more of it. Maybe add free weights to the mix.
Maybe I'll post a thread for advice and see how it goes.
on 28-11-2014 09:47 AM
on 28-11-2014 09:49 AM
Refined sugar is a killer.
on 28-11-2014 09:51 AM
28-11-2014 09:53 AM - edited 28-11-2014 09:55 AM
Agree with that. Sugar and anything with a lot of it in it.
I am overweight due to Sugar - but healthy. GF made me get a complete check by the doc but was **bleep** off
when everything was good - BP, etc.
I am liable for diabetes so we will see what happens in the future.
on 28-11-2014 10:03 AM
I was addicted to sarsaparilla.
That's it, I must be addicted to it. Because I left an open can sitting on the counter and the smell that came from it the next day smelled like poison...yet I open another can anyway.
We have some good farm stands here on the Island...I really need to take advantage of them. It's just so time consuming and I'll need to go 2 or 3 times a week. I'm determined to make happen by spring. The soda gone within a month, I just want get a scale first, Christmas shopping.
*Wave to Paints 🙂 *
on 28-11-2014 10:08 AM