on 17-08-2013 02:30 PM
on 17-08-2013 02:53 PM
on 17-08-2013 03:07 PM
My first thought was that if you eat it, it won't then be in the fridge.
on 17-08-2013 03:08 PM
ora, you should be right for 3 or 4 days.
Just keep an eye and a nose on it. If it starts to smell offensive or becomes slimy, I'm sure that you know not to consume it. There are lots of variants including what temperature your fridge holds, how big the batch/portion size is and the method and what length of time was taken to cool the sp after initial cooking.
But the 3 or 4 days should be right, especially if you keep it covered and use clean utencils to minimize the risk of cross contamination.
on 17-08-2013 03:11 PM
@just_me_karen wrote:
This is a marvellous opportunity to conduct an experiment.
Divide the sweet potato into 30 portions.
Eat one portion for breakfast each day. Record your health and mould levels on sweet potato each day.
On the day you feel nauseous, record it in your experiment diary.
Then, next time you make excess mashed sweet potato, you'll know how long it will be safe to eat.
You could use CS as your daily experiment log ....eloi's emoticon....
Now I know's behind the orabrush id
on 17-08-2013 03:17 PM
on 17-08-2013 03:18 PM
You Karen, you with your little potato experiment!
on 17-08-2013 03:23 PM
@just_me_karen wrote:
Don't worry about the smell, ora. Just record your stomach cramps for a definitive answer 😄
An aura can be a smell.
on 17-08-2013 03:24 PM
on 17-08-2013 03:25 PM
It's funny how freddie left and then ora appears hmmm?