Thanks Stawks, There is so many foods that I have never tried. 
@imastawka wrote:Blerk. Poutine in a can? More blerk.
Poutine, Trav, is chips with melted cheese and gravy.
A recipe from Canada.
My daughter loves Poutine.
The can is just the gravy as I understand.
Still blerk, Kopes.
Apparently you can buy it frozen. Just not here
It originated in Quebec. Just like Tas
Tried the sweet n spicey pork ribs tonight with mash.
They are quite nice stawks, not bad for out of a box.
Meat is tender and only a little spicey.
Good to have in the freezer for a rainy day.
They have smoked beef ribs too, Kopes.
Very tender with lots of meat. Again Woolies brand
@imastawka wrote:'Sup Trav. Missing the wife before she's gone?
Or worried about the boy?
Tonight we're having BIG meatballs in an Italian sauce with fried (yes, fried in butter) penne. Also a garden salad.
Have had some hectic days and nights in the past week, and less sleep than usual. 
For dinner I had a Hamburger & wifey had a spicy Chicken burger.
